The humble and economical cabbage … 6 strips bacon (thick, about 6 to 8 ounces), 1 medium head of cabbage (about 2 pounds). 1 head red cabbage 1 small sweet white onion 1 lb. Toss and cook until tender, but still a little crispy, for about 15 minutes. Step 3: Cook the Cabbage. Cook bacon until crisp and set aside. In the meantime, finely chop the garlic. Add the onion to the skillet and cook over medium heat for about 5-7 minutes until soft. Cabbage is such an underrated vegetable in my opinion – it’s inexpensive, available year round, and totally delicious! Serve this great-tasting side dish with ham, a. Using a slotted spoon, transfer the bacon to a paper towel–lined plate. Uncover and stir well; the cabbage should have a little colour. BACON TIPS. Add the cabbage and onion to the skillet, stir well, and cover. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Cover to let steam, stirring enough cabbage to prevent sticking and/or burning. Add the cabbage and water and cook for 5-6 minutes or until tender, stirring occasionally. Cover the pot tightly and reduce the heat to low. Leave about 2 tablespoons of the bacon drippings in the pot. … Cover, … Then, add minced onion and saute everything for a few minutes before deglazing the pot with a little stock. Towards the last … That's all there is to it! You’ll start by frying the bacon until crispy in a large cast-iron skillet. Stir … Add cabbage, chicken stock, white wine and beans. For a vegetarian version, replace the bacon with vegetarian bacon or omit the bacon and saute the onion in vegetable oil. When you add in bacon, onions, and garlic, this five ingredient southern staple is perfect as a side dish, or as your main meal with a big hunk of cornbread on the side! https://www.justapinch.com/recipes/side/vegetable/cabbage-bacon.html A great fried cabbage and bacon recipe is all about cooking the cabbage properly. If not, increase the heat and cook for … Add cabbage. Transfer cooked cabbage to a serving dish and sprinkle with bacon. This super-simple boiled cabbage with bacon is an excellent choice for a Sunday dinner side dish, New Year's Day, or an everyday family meal. Add more broth or water, as needed, and cook for about 5 to 10 minutes longer, or until the cabbage is tender. Get it free when you sign up for our newsletter. The cabbage and bacon is a simple combination of ingredients but packs loads of flavor. Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Now, you could omit this step, but it’s better doing so. Fry the onion in butter for 2 mins, then add the bacon and cook for a few mins more until golden. Drain most of the drippings, leaving about 1/2 – 1 tablespoon of bacon grease, and then cook … Stir in cabbage, paprika, sugar, salt, and pepper; mix to combine… Use slotted spoon to set bacon aside; place on paper towelling. Add the chopped onion to the bacon drippings and cook over medium heat until tender and lightly browned, stirring frequently. Add the onion and garlic; cook and stir until the onion caramelizes; about 10 minutes. https://www.bbc.co.uk/food/recipes/braisedsavoycabbagew_68087 Drain off all but 2 tablespoons fat. Peel the onion and chop it coarsely; set aside. Cook until cabbage is tender. Cabbage and bacon . Cook bacon in a skillet over medium heat until crisp, about 5 minutes. Cook the bacon over medium-high heat in a large skillet until crispy. This gives us the change to make sure we have what we need to stay on track. Heat through and serve. Once the bacon is cooked, remove it from the pan onto a plate with a paper towel and let it cool. Old-Fashioned Southern Tomato Gravy Recipe, Quick Shredded Brussels Sprouts With Bacon, Corned Beef Hash With Cabbage and Carrots, Simple Southern Mustard Greens with Bacon. Then add the crushed garlic and cook for another 2 or 3 minutes. Southern Fried Cabbage with Bacon and Sausage - This recipe for Fried Cabbage with Bacon Sausage is quick and easy to make. New! When butter melts, add cabbage then water and sugar. Or serve it along with your St. Patrick's Day meal. Season to taste. First, start with frying the bacon until crispy or to your liking. An incredibly versatile vegetable, cabbage is also easy to cook using a variety of techniques. Cabbage and bacon recipe. To chop a head of cabbage, set it on its core on a cutting board; slice it into quarters. While you definitely CAN cook your bacon in the instant pot on Saute until crispy, we meal prep bacon every Sunday. Here is the way I like to Cook My Cabbage. Set bacon on a plate and leave the drippings in the skillet. Fried Cabbage is one of the easiest comfort-food recipes you can make. Quick to make with minimal prep work, this cabbage with bacon is perfectly cooked and makes a great weeknight dinner. https://www.rte.ie/.../recipes/2012/0307/746996-boiled-bacon-and-cabbage Chop cabbage into 1 – 2 inch pieces. Once you have cooked the bacon, use a slotted spoon to remove the bacon and place it on a plate. For extra color and nutrients add a cup or two of fresh, Instead of using bacon, saute the onion in 2 tablespoons of butter and then add diced. Add the onion to the skillet and sauté for 3 minutes. Remove bacon and set aside. Bring to a boil over medium-high heat. Place bacon in a large pot and add enough water to cover. Stir. Remove the core and then slice it into 1/2-inch strips. thick-cut butcher’s bacon 2 tablespoons olive oil, divided 2-3 cloves garlic, sliced 1/4 cup pine nuts ½ cup tomato-basil pasta sauce Fresh ground pepper, to taste. This is the way I like to eat and sometimes I add Soy Sauce. Add the garlic and bacon, cook cabbage … Here's how to make delicious, simple cabbage dishes by boiling, roasting, sauteing & … Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. To make this cabbage bacon stir fry, start by cooking 6 slices of bacon in a large skillet. Add the chopped cabbage to the browned onions and add 1/2 cup of chicken broth. More great Irish recipes. Add garlic, crushed red pepper, and leeks to skillet. If you don’t want to buy stock for this, use just water. Recipe from Good Food magazine, November 2011. Saute the onion until translucent, add the bacon and fry for a couple of minutes. A super easy low carb side dish that’s perfect for any occasion! Cook bacon in 12-inch non-stick skillet over medium-high heat until crisp, about 3 minutes. Then, add in the garlic and cook … Add the bacon pieces and stir. This fried cabbage is cooked to tender perfection with bacon and onions. A medium head of cabbage weighs roughly 2 pounds and will give you approximately 8 to 10 cups coarsely chopped or shredded. Uncover and stir well; the cabbage should have a little colour. Add onion and garlic and cook in bacon grease until onion is soft and translucent, about 5 minutes. Cook the bacon in a large heavy skillet over moderate heat, stirring occasionally, until crisp, about 10 minutes. For a lighter version, use less bacon or replace it with turkey bacon. allrecipes.co.uk/recipe/38534/fried-cabbage-with-bacon--onion-and-garlic.aspx This simple preparation of fried cabbage is a classic recipe that pairs green cabbage with bacon. Cook until fragrant, about 2 minutes. 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